Ingredients:

-Kielbasa

-Tomatoes

-Green Beans

-Mushrooms

-Broccoli

-Bell Peppers

-Minced garlic

-Avocado oil

-Your fave seasoning combo (I used Kinders All Purpose meat and veggie rub)

Rice on the side 

Directions: 

Begin by preheating the oven to 375℉. Wash and cut up all veggies. Cut up kielbasa into moon halves. Mix all ingredients in a bowl. Toss with avocado oil. Use your favorite seasoning to toss veggies/meat mixture in. I used Kinders brand, All purpose meat and veggie rub. I have done italian seasoning packets before. Whatever is tickling your fancy. Place the tossed veggies onto a sheet pan and bake in the oven for about 20-30 minutes. I like to place my veggies on a bed of rice. Cook up rice accordingly. Serve with rice or without. You can swap out any veggies you are feeling. Whether it’s a clean out the fridge night, or you have a hankering. This is a fun, light, and colorful summer dinner. Enjoy!